{"id":912,"date":"2025-11-27T20:59:39","date_gmt":"2025-11-27T20:59:39","guid":{"rendered":"https:\/\/restruantrecipes.com\/?p=912"},"modified":"2025-11-27T20:59:39","modified_gmt":"2025-11-27T20:59:39","slug":"moms-flat-apple-pie","status":"publish","type":"post","link":"https:\/\/restruantrecipes.com\/?p=912","title":{"rendered":"Mom\u2019s Flat Apple Pie"},"content":{"rendered":"\n

Below is a clean, compact, no\u2013wide-line<\/strong> version of all requested sections for Mom\u2019s Flat Apple Pie<\/strong>.<\/p>\n\n\n\n

Introduction<\/strong><\/h2>\n\n\n\n

Mom\u2019s Flat Apple Pie is a rustic, home-style dessert that delivers all the warm, comforting flavors of traditional apple pie without the fuss of a deep-dish crust. Its thinner profile allows the apples to caramelize beautifully, resulting in a crisp, tender, and incredibly flavorful treat.<\/p>\n\n\n\n

Origin and Cultural Significance<\/strong><\/h2>\n\n\n\n

Flat apple pies have roots in old-fashioned farmhouse baking, where simplicity and speed were essential. Often made when time or resources were limited, these pies became a beloved tradition in many families. \u201cMom\u2019s\u201d version typically reflects handed-down techniques, reminding us of family kitchens, seasonal harvests, and the timeless nostalgia of homemade desserts.<\/p>\n\n\n\n

Description<\/strong><\/h2>\n\n\n\n

This recipe features a thin, buttery crust filled with cinnamon-spiced apples, baked until the edges crisp and the filling bubbles. The shallow shape allows the apples to cook evenly while creating caramelized spots that add incredible depth of flavor.<\/p>\n\n\n\n

Ingredients and Quantities<\/strong><\/h2>\n\n\n\n

For the Crust:<\/strong><\/p>\n\n\n\n

    \n
  • 2 cups all-purpose flour<\/li>\n\n\n\n
  • 1 tsp salt<\/li>\n\n\n\n
  • 1 cup (2 sticks \/ 226 g) cold unsalted butter, diced<\/li>\n\n\n\n
  • 5\u20137 tbsp ice water<\/li>\n<\/ul>\n\n\n\n

    For the Apple Filling:<\/strong><\/p>\n\n\n\n

      \n
    • 4\u20135 medium apples, peeled and thinly sliced<\/li>\n\n\n\n
    • \u00bd cup granulated sugar<\/li>\n\n\n\n
    • 1\u20132 tbsp brown sugar (optional for richer flavor)<\/li>\n\n\n\n
    • 1 tsp ground cinnamon<\/li>\n\n\n\n
    • \u00bc tsp ground nutmeg<\/li>\n\n\n\n
    • 1 tbsp lemon juice<\/li>\n\n\n\n
    • 1 tbsp flour (to thicken)<\/li>\n<\/ul>\n\n\n\n

      For Finishing:<\/strong><\/p>\n\n\n\n

        \n
      • 1\u20132 tbsp melted butter<\/li>\n\n\n\n
      • Extra sugar for sprinkling<\/li>\n<\/ul>\n\n\n\n

        Optional Additions<\/strong><\/h2>\n\n\n\n
          \n
        • A pinch of cardamom for warmth<\/li>\n\n\n\n
        • A handful of raisins or dried cranberries<\/li>\n\n\n\n
        • A drizzle of caramel after baking<\/li>\n\n\n\n
        • A splash of vanilla extract mixed into the apple filling<\/li>\n\n\n\n
        • Use mixed apples for more depth (Honeycrisp + Granny Smith)<\/li>\n<\/ul>\n\n\n\n

          Tips for Success<\/strong><\/h2>\n\n\n\n
            \n
          • Keep the butter and water cold for the flakiest crust.<\/li>\n\n\n\n
          • Slice apples thinly for even cooking.<\/li>\n\n\n\n
          • Don\u2019t overload the pie\u2014flat pies bake best with a moderate amount of fruit.<\/li>\n\n\n\n
          • Sprinkle sugar on top for a golden, crackly finish.<\/li>\n\n\n\n
          • Let the pie cool slightly to allow the filling to set.<\/li>\n<\/ul>\n\n\n\n

            Instructions<\/strong><\/h2>\n\n\n\n
              \n
            1. Make the Crust:<\/strong> In a bowl, mix flour and salt. Cut in cold butter until crumbly. Add ice water gradually until the dough comes together. Form into two discs, wrap, and chill for 30 minutes.<\/li>\n\n\n\n
            2. Prepare the Filling:<\/strong> Toss sliced apples with sugar, cinnamon, nutmeg, lemon juice, and flour.<\/li>\n\n\n\n
            3. Assemble:<\/strong> Preheat oven to 400\u00b0F (200\u00b0C). Roll out each dough disc into a rectangle or oval. Place one crust on a parchment-lined baking sheet. Spread apple mixture evenly over it, leaving a small border.<\/li>\n\n\n\n
            4. Top & Seal:<\/strong> Lay the second rolled crust over the apples. Crimp or fold edges to seal.<\/li>\n\n\n\n
            5. Finish:<\/strong> Brush with melted butter and sprinkle lightly with sugar.<\/li>\n\n\n\n
            6. Bake:<\/strong> Bake for 30\u201340 minutes, or until golden brown and bubbly.<\/li>\n\n\n\n
            7. Cool:<\/strong> Allow to cool for at least 10 minutes before slicing.<\/li>\n<\/ol>\n\n\n\n

              Nutritional Information (Approx. per slice, 10 slices)<\/strong><\/h2>\n\n\n\n
                \n
              • Calories: 290<\/li>\n\n\n\n
              • Protein: 3 g<\/li>\n\n\n\n
              • Carbohydrates: 38 g<\/li>\n\n\n\n
              • Fat: 14 g<\/li>\n\n\n\n
              • Saturated Fat: 8 g<\/li>\n\n\n\n
              • Sugar: 17 g<\/li>\n\n\n\n
              • Fiber: 2 g<\/li>\n\n\n\n
              • Sodium: 180 mg<\/li>\n<\/ul>\n\n\n\n

                (Values vary based on apples, crust thickness, and added sugars.)<\/em><\/p>\n\n\n\n

                Conclusion<\/strong><\/h2>\n\n\n\n

                Mom\u2019s Flat Apple Pie offers classic apple-pie comfort with a charmingly rustic twist. It\u2019s simple, fast, and packed with flavor\u2014perfect for gatherings, holidays, or a cozy evening dessert.<\/p>\n\n\n\n

                Recommendation<\/strong><\/h2>\n\n\n\n

                Serve warm with vanilla ice cream, whipped cream, or sharp cheddar cheese for a traditional touch. It also transports well and slices neatly, making it ideal for potlucks and picnics.<\/p>\n\n\n\n

                Embracing Healthful Indulgence<\/strong><\/h2>\n\n\n\n

                To enjoy this dessert with balance, consider reducing sugar, using whole-wheat pastry flour, or adding extra apples for natural sweetness. You can also brush the crust with milk instead of butter for a lighter finish. With mindful adjustments, this nostalgic treat becomes both satisfying and wholesome.<\/p>\n\n\n\n

                If you\u2019d like a printable recipe card, a step-by-step illustrated version, or a shortened summary, just let me know!<\/p>\n","protected":false},"excerpt":{"rendered":"

                Below is a clean, compact, no\u2013wide-line version of all requested sections for Mom\u2019s Flat Apple Pie. Introduction Mom\u2019s Flat Apple…<\/p>\n","protected":false},"author":1,"featured_media":913,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-912","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/912","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=912"}],"version-history":[{"count":1,"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/912\/revisions"}],"predecessor-version":[{"id":914,"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=\/wp\/v2\/posts\/912\/revisions\/914"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=\/wp\/v2\/media\/913"}],"wp:attachment":[{"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=912"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=912"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/restruantrecipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=912"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}